Mora - Ethiopian
- Regular price
- $27.00
- Sale price
- $27.00
- Regular price
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The Yirgacheffe Mora Layo Grade 1 Natural is a high-altitude specialty coffee from Ethiopia, grown at elevations exceeding 2,300 meters in the Choriso district within the Gedeo zone. It is processed at the Haroberdame washing station using a natural (dry) method, which contributes to a full-bodied cup with intense fruity and winey notes
Key Features of Mora
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Origin: Ethiopia - Yirgacheffe - Mora layo
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Processing: Natural
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Varietal: Heirloom
- Altitude: 2300 meters above sea level (masl).
NOTES: Plum, dark cherry with boozy energy. Heavy hitter and not so subtle.